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TestimonialsI've been educated in Holistic nutrition for a number of years. As knowledge and information becomes more available and uncensored, I've tried to stay in the loop, but newer information supporting a return to eating animal products left me confused. After being a vegetarian for decades, I was uncertain how to accept and implement the idea of bringing meat and dairy back into my diet. Tracey Oliveto
Greg is very committed to his work and to helping people understand that what we eat is part of our healing process. One of the challenges in making positive life changes is that sometimes change feels really BIG. In working with my personal nutritional needs, Greg shared lots of helpful information with me, yet he kept his suggestions simple and manageable so that I could approach the changes with a sense of "I can do this!” I appreciate his ability to work with me as an individual and support me in becoming healthier. Zach Comer
I came to Mr. Gillette when I was diagnosed with thyroid cancer in 2004. I had not even turned 40 yet and was in total shock that I had cancer! I was frantic as I tried to research as much as possible about the disease and what I could do to rid myself of it as I dreaded the thought of surgery. Jennifer Miller
I began consulting with Greg Gillette on nutrition in October of 2006. At that time, I had been dealing with digestion problems for a little over 20 years. In addition, my immune system was fairly weakened and I “caught” every cold and stomach bug I was exposed to in my work in a public school system. Connie Meadows
I experienced Greg to be a thoughtful and thorough holistic thinking nutritionist. His recommendations were easy to fit into my lifestyle and budget. He is a professional. I have recommended him to several friends and clients. Harriette Bugel, LCSW |